Mollydooker Wine Dinner
SUNDAY, SEPTEMBER 24TH
6PM-9PM
Join the Blue-Eyed boy himself (Luke Marquis) for an exciting evening tasting Mollydooker wines paired with fantastic food!
Luke Marquis is the Global Sales Manager at Mollydooker Wines and son of Sarah Marquis, Owner & Chief Winemaker. At the ripe young age of 10, he was affectionately named the Blue Eyed Boy, which has now become one their most successful Shiraz labels.
Sunday, 9/24 at 6pm
DINNER MENU
Fresh Fish Ceviche with herbs and citrus
The Violinist Verdelho
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Grilled Lamb Chop with Fennel Slaw and Spiced Yogurt
Blue Eyed Boy Shiraz
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Slow Braised Shortribs with Mushroom Risotto
Gigglepot Cabernet Sauvignon
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Chocolate Temptation with Berry Coulis
Miss Molly Sparkling Shiraz*
*(Grape Vine exclusive!)
$125 per person, plus tax and gratuity*
Call 702-228-9463 for Reservations