NEW YEAR’S EVE WINE DINNER FEATURING SHAFER VINEYARDS

FRIDAY, DECEMBER 31ST

6:30PM-10PM

 

MENU

 DECADENT LOBSTER BISQUE WITH GARLIC BUTTER LOBSTER CHUNKS

SHAFER RED SHOULDER RANCH CHARDONNAY

~~

VEAL OSSOBUCO RAVIOLI WITH MOREL CREAM SAUCE, SHAVED PARMESAN

SHAFER TD-9 BORDEAUX BLEND

~~

PAN SEARED FILET MIGNON WITH HERB BUTTER AND MELT IN YOUR MOUTH POTATOES

SHAFER ONE POINT FIVE CABERNET SAUVIGNON

~~

CRÈME BRULEE WITH GLAZED BERRIES AND CHANTILLY CREAM

ROEDERER ESTATE BRUT

 

$165 PER PERSON, PLUS TAX AND GRATUITY

 

HATS, HORNS, CONFETTI

DJ AND DANCING

(DINNER WILL BE INSIDE, DANCING WILL BE ON HEATED PATIO)